Fontvieille Gastronomic Show

2012-10-17 00:00
2012-10-20 23:59

Cooking demonstrations, tastings and workshops

From 17th to 20th October, during Semaine du Gout, chefs give daily demonstrations and workshops. Schedule:

  • Wed 17 Oct, David Faure
    11:00-13:30, demonstration and tasting
    14:00, 15:15, 16:30, hourly workshops for children over 7 years
  • Thu 18 Oct, Jean-Michel Llorca
    11:00-14:00, demonstration and tasting
    14:30, 16:00, 17:30, hourly workshops on lemon flavoured and caramel flavoured macaroons
  • Fri 19 Oct, Frederic Galland
    11:00-14:00, demonstration and tasting
    14:30, 16:00, 17:30, hourly workshops on aperitifs
  • Sat 20 Oct, Jean-Luc Pele
    11:00-14:00, demonstration and tasting
    14:30, 16:00, 17:30, hourly workshops on chocolate