2012-01-09 19:30
Venue:
Special menu for 1 night
A la carte menu includes:
- 6 starters for 13-17 euros, including spring rolls, char siu barbecue pork ribs, hot and sour soup
- 7 main courses for 20-29 euros, including 1/4 pekin duck with pancakes, sweet n sour, chicken satay
- 3 desserts for 8-10 euros
The restaurant also provides a take away service (no delivery). Phone +377 93 25 78 68, food takes around 30 minutes to prepare.
