2010-04-16 20:30
Venue:
White wines evening
By Vistamar chef Joel Garault, in conjunction with Grand Cru Monaco, in the Salon Excelsior. 120 euros, reservation essential, info[at]grandcrumonaco.com.
White wines evening
By Vistamar chef Joel Garault, in conjunction with Grand Cru Monaco, in the Salon Excelsior. 120 euros, reservation essential, info[at]grandcrumonaco.com.