2017-11-17 19:30
Venue:
26th edition of industry dinner
Networking and social gathering for Monaco's wine experts, this year featuring champagne. The menu is devised by Laurent Colin, front of house directed by maitre d' Antonio Fochi and sommelier Dominique Milardi, assisted by students of the Lycee Hotelier of Monaco.
- 160 euros pp
For more information phone 06 85 93 49 91, email contact[at]sommeliers-monaco.com and visit the website at: Association Monegasque des Sommeliers.
