2015-12-31 21:00
Venue:
90 euros per person excl. drinks
Menu includes foie gras, risotto with scallops, and turbot.
For more information and reservations, visit the venue website at: Vin et Poisson.
Syndicate
90 euros per person excl. drinks
Menu includes foie gras, risotto with scallops, and turbot.
For more information and reservations, visit the venue website at: Vin et Poisson.