2013-11-13 00:00
2013-11-16 23:59
Venue:
Cooking demonstrations
From 13th to 16th November, daily cooking workshops, demonstrations and tastings. Free of charge. Program overview:
- hourly workshops every day at 11:00, 12:30, 14:30 and 16:00
- demonstration and tasting daily, 17:30-18:30
- 13 Nov, Terroir of the South West with Mathieu Romulus
- 14 Nov, Mediterranean Tastes and Flavours with Franck Cicognola
- 15 Nov, Delights of Italy with Maison Gali Gourmet
- 16 Nov, Little Chef with David Racicot, for children over 7
Registration for workshops in Fontvieille Shopping Centre, 9th November.