2013-04-18 19:30
Venue:
Dinner and wine tasting
Tasting of 4 wines from Redbank Sally's Paddock, matched with 4 course gourmet dinner. Menu:
- salmon trio (smoked, natural, poached), with Hundred Tree Hill chardonnay 2008
- scrambled eggs with black truffle, with Hundred Tree Hill pinot noir 2008
- spicy beef daube a la monegasque and mashed potatoes, with Hundred Tree Hill shiraz 2007
- truffled brie, with Redbank Sally's Paddock 2009
- vanilla ice-cream, amarena, coffee
Attendees will receive free VIP entrance tickets to the Antibes Yacht Show Captain's Lounge for Friday 19th April. Price, including wines, dinner menu, coffee and water:
- 75 euros per person
Hosted by master sommelier Max Minto, his sommelier Thomas Mourgues and New World wine professional Bradley Mitton.
Redbank Sally's Paddock is in the Pyrenees region of Central Victoria, Australia.
Organized by Club Vivanova. For more information and reservations email booking[at]vivanova-newsletter.com.
