2013-02-14 20:00
Venue:
Valentine's Day dinner
Special menu, 50 euros per person:
- royale of foie gras and Pomme d'Amour toffee apple jelly
- Red Kiss: line-caught sea bass with tomato and red peppers
- raspberry dessert or chocolate dessert, with a glass of Perriet Jouet Champagne
- mocha coffee and mignardises
Valentin and Valentine cocktails for him and her with home made nibbles
For more information and reservations phone +377 97 70 04 92.
