Refurbished indoor market reserved for food and drink stalls.
Condamine Market at Place d'Armes is expected to be fully operational by mid-May, with new market opening hours:
- Mon-Sat
7:00-14:30
16:30-19:30 - Sun
7:00-14:00
In addition, 3 zones have been created with plenty of seats and heating in winter so that shoppers can consume their market purchases on the spot.
With Government finance of 1.8 m euros and a further 550,000 euros from the Mairie, work started at the site on 23rd January to improve the infrastructure for the 20 food and drink stall holders that are now taking up residence:
- Monegasque specialities and rotisserie, A Roca
- Wioska Butcher
- Corsican products, M. Antonini
- Mattucca Butcher
- Mattucca Epicerie
- Cheeses, Monaco Ceneri
- Dominique Butcher
- Bar le Zinc
- Monegasque specialities, Chez Roger
- Costa Bakery
- Sushi, Monaco Asian Market
- Fishmonger, Etablissements Rinaldi
- Fruit and soup bar
- Fresh pasta, La Maison des Pates
- Epicerie Fine, F Tibs
- Maison Mullot Bakery
- Fresh pasta and cold meats, Truffle Gourmet
- South-West products, Produits du Sud Ouest
- Bakery, M. Serge Thomas
- Ice-cream cafe and sandwiches (foccaceria), Le Comptoir
In addition to the market stalls, there are several bars and restaurants around the square, including the new Ostrega de Munegu oyster bar. Place d'Armes looks set to re-establish itself as the heart of the Principality.
